For introductory and intermediate courses in Nutrition or Whole Animal Biology related to Nutrition in Animal Sciences, Biology, or Zoology departments. This text covers the basics of nutrients (carbohydrates, proteins, fats, vitamins, and minerals), cellular metabolism, and the principles behind the practices of companion animal nutrition. The final half of the book covers specific biological principles and practices for dogs, cats, horses, rabbits, llamas and alpacas, birds, fish, rodents, and reptiles. It is easy to read, directed to this century's students, scientifically correct, visually pleasing, and integrates science and the fun of companion animal nutrition. It is written for the.
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